Eat Here Brands Keeps Memphis Restaurants on Cutting Edge

October 8th, 2015        —        Babalu Tacos & Tapas, Interim, News

Interim staff from left: sous chef Sepand Mazahery, executive chef Sam Miller, manager Daniel Alston, sous chef BJ Cook, general manager Jake Miller and pastry chef Franck Oysel. BY: Andy Meek, Memphis Daily News A Jackson, Miss.-based restaurant company with  Read More

Dining Review: Elegant setting, excellent food at Interim

September 12th, 2014        —        Eat Here, Interim, News

BY: Jennifer Biggs, Commercial Appeal Jason Dallas is preparing some of the best food in the city, and doing so in a space beautifully designed to showcase his considerable culinary talent. Time for an Interim primer: The great space on  Read More